Day 0: We arrived in Japan

“It’s the Amazing Race Iain and Scott style! Our contestants must check in and fly to Narita on Air Canada’s 787-8, where they will be wined and dined to their hearts content. Finally they must make their way through Tokyo and check in to their hotel to get their next clue.”

18 years after starting to talk about it, we’re finally here!  Scott’s first time in 20+ years back in Japan!

Firstly, what a fantastic flight!  AC1 YYZ direct to NRT on a 787!  The engines are quiet, the service was amazing in Business Class.  What more could we have asked for?  A painless 13 hour flight, for sure!

Both Scott and I opted for the Japanese meal for both dinner and breakfast (noodles), and Dim Sum mid-flight.  Yes!  Several achievements were unlocked

  • Octopus on board – Yes, I had octopus in my dinner
  • Keiseki on a plane – The presentation, for airline food, was gorgeous
  • Dim sum on a plane – Tasty!
  • Slippers on a plan – Nice touch!

Once we arrived, we stopped briefly to pick up our wifi hot spot and we were soon on our way to Ebisu (aka Yebisu) via… N’Ex to Tokyo Station.

Rather than going to Shibuya, Scott decided to book us to Tokyo station, and then take the Yamanote line to Ebisu… In rush hour traffic.  Okay, we count that as an achievement.

  • Taking Yamanote Line with baggage at rush hour

We won’t be doing that again!

Our first hotel is The Westin Tokyo, which we had changed from the Sheraton Miyako.

At this hotel, when you’re SPG Platinum, you don’t check in on the main lobby.  Oh no, you check in on the 17th floor at the club lounge.

All I can say is, wow.  The room is gorgeous.  We’re in a great area of Tokyo with a view of Tokyo Tower.

What’s up for the next leg of the race?  Stay tuned and you’ll see.  For now, here are some pictures:

 

Travelling with Apple Watch

IMG_7305I said I wouldn’t do it, but I did.

I bought an Apple Watch.
I bought a version 1.0 Apple produce despite saying I wouldn’t do it.
For the past week I’ve been travelling between Toronto and Portland via Vancouver as I have done for the past 5 years, and this time rather than using paper boarding passes, rather than having to pull out my phone I used my watch.
Wow, what a difference.  I was skeptical, but it really has been a very cool and smooth experience.
Saturday I check in for my flight as I often do, using my phone.  I no longer use my laptop for this step because I’m a diehard Passbook, soon to be Wallet user.  I swear by Apple’s Passbook for thing like loyalty cards (PC Plus, Indigo, Cineplex) and boarding passes.
With a few seconds of having my boarding pass on my phone, it was on my watch.  Also, with the Air Canada app synced on my watch from my phone, my reminders and such were on my watch as well.
IMG_7302Arriving at the airport Sunday, it was clear that this was going to be the day of, “Oh cool!  My first watch!” which was the first thing the check-in agent said when checking in.  
  • Passing through the Nexus line, the two CATSA reps who scanned by boarding pass on my watch were somewhat surprised.
  • In the domestic Maple Leaf Lounge, I had a similar experience to check-in, lots of interest from the agents who were quite interested in the watch.
When boarding my first flight of the day, I put my arm out for the scanner when an alert popped up on the screen.  No I wasn’t denied boarding, I had to be given a paper boarding pass as I was upgraded to business class.  Woohoo!  Operational Upgrade for the win – my second in a month!
IMG_7307Arriving in Vancouver:
  • The first CATSA I met was skeptical of the code on my watch and scanned it.  I was pleasantly surprised to see my details flash on his screen and let me through.
  • The second person, an airport rep tracking flow through the terminal scanned my watch and thought it was cool.
  • The CATSA security gate was intrigued and suggested that I take my watch off and pass it through the bin next time.  Not sure why as it didn’t cause the metal detector to beep and I’m constantly being asked for my boarding pass (it’s on my phone usually!)
  • Scanning to confirm my bag was on it’s way to the US was quick as expected
  • The US CBP rep was intrigued, said that it was his first watch and was asking me a lot of questions about the functionality.
  • Finally, at the Transborder Maple Leaf Lounge, the agents were all intrigued about the watch, again their first, and wanted to see the Air Canada app, Wallet, etc… all in action.  
On my way back from Portland to Toronto, the experience was much the same with the exception that the gate agent in Portland had absolutely no idea that people could have a boarding pass on their watch and was kind of blind sided when I passed her my arm to scan.  Lounge agents are all-a-twitter about the watch.
IMG_7303I’m glad I could pop their Apple Watch cherry, but the real thing for me was convenience rather than the attention.  If I can make something easier for myself while I travel, I’ll do it.  It’s why I have Nexus, and why I strive for status on an airline.  This takes that experience to the next level. 
Do I *need* an Apple Watch for travel? No, it’s totally a want product rather than a need.  It did make things more convenient for me.  it works well, scanning is not an issue.  It works very well.
Now if only the Datavalet WiFi service worked in the lounge… 🙂

Japan and Hong Kong Bound

Later this summer, Scott and I will be Japan-bound.  This is a trip we’ve been talking about for 18 years and through the magic of air miles and hotel points, we’re doing it on the cheap.  I’ve already talked about the fight portions and key requirements for the trip in a past blog entry.

 

As of today, we have booked all the hotels in Japan.  We’re staying at mostly Starwood properties – Sheraton Miyako Tokyo, Westin Miyako Kyoto, and Sheraton Hiroshima

And we’re staying at the Hilton Nagoya and Tokyo to use up my points on Hilton.

We haven’t got Hong Kong fully booked yet, but I’m hoping to by the end of July.

What I have found is that hotels are actually not too expensive for a city the size and status of Tokyo, as well as other places in Japan.  The cheapest hotel night is about $134 in Nagoya had we not paid with points.  The most expensive is $270 in Shinjuku and the cheapest being about $183 in Minato-ku, again had we not paid with points.  So far, we’ve saved about $1600. in hotels!

Hong Kong Disneyland Hotel is the most expensive where the rate is $430 which is for one night – gotta splurge when we’re saving elsewhere for our last night on the trip. If we weren’t staying at Disney, we’d have only paid $265 in hotels, rather than $856 in hotel fees to date!

Were averaging about $220 a night had we paid, I’d say which is very reasonable for such a trip.  Try paying that in London!  With the points, $78 per night. Wow!

This trip is proving to be considerably cheaper than expected!  Just over $400 each for taxes on the airfare, which would have been between $13,000 to $29,000, this really does show the value of airline miles and hotel points.

 

British Airways YYZ <> LHR – 2000/2001

I have been fortunate to fly British Airways four times in my life in all three classes.  BA holds a special place in my heart as they were

  • The first airline I ever flew with in Business and First.
  • It was my first time on a 747 on the upper deck, and then returning on a new 777.
  • They were the first airline that took Scott to Europe for the first time.

I flew Business while on Business heading to Ireland.  Upon returning, I was upgraded to First after running into a Flight Attendant who asked me for my flight details.  I still talk about this experience for years after.  It was very much appreciated and that doesn’t describe how I feel.  I felt very much out of place, like I shouldn’t be there because I was upgraded.  I was somewhat overwhelmed, but the service was amazing.  The fact that they knew who I was when boarding, blew me away.  Even today when I get great service that is similar, I am still blown away.

Sadly, I don’t have pictures from business class on this flight, as well, I don’t have pictures from the second airline I ever flew in business – Aer Lingus.  That flight was hilarious because it was my first experience with the economy class seats with no one in the middle being considered business.  It was what it was.  The service on that flight was great.

Later in 2001, Scott and I flew over for holidays, we were upgraded to the new Business class seats upon return, by the same FA on a 777.  Again, thank you!

These were special flights for me and Scott that I will never forget.

Here are some pictures of those experiences:

TACA MGA > MEX Snack – January 2012

TACA – MGA > MEX – January 2012

Kind of a fun box, although heavy on the carbs.  I loved the spork that came with the box.

LAN MVD > SCL Snacks

MVD Lounge – June 2102- This is a contract lounge, not run by the airline

MVD > SCL – June 2012

WAY too many carbs, but the bread and cheese were tasty.  Premium Economy on LAN.

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SCL > MVD – July 2012

Orange juice, a turkey and cheese sandwich and a chocolate.  It wasn’t actually that bad and I liked LAN’s service within South America.

I can’t believe they use the Juan Valdez marketing. LOL!

SCL Lounge – August 2012 – American Airlines Lounge

This is the lounge Air Canada was using back in 2012 for their customers connecting in Business Class.  I liked this lounge very much!  While it may have felt dated with the decor, honestly, I don’t need super ultra modern in a lounge.  I just want quiet and relaxing.

Air Canada menus for FlyerTalk

Air Canada Rouge – SFO > YVR in August 2014.

I love the Cappuccino Cake, so pass it over if you don’t want it. 😉

Air Canada – YYZ > SCL in Executive First, 2012

Air Canada – YYZ > SCL in Economy, June 2012

I think the oddest looking chicken dish on a flight.  This was the start of my 7 weeks living in Uruguay for work.

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Air Canada – YYZ > SCL or SCL > YYZ in Economy, July 2012

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Air Canada – LGA > YYZ in Executive First, October 2010
This was the first time I had ever received an Op-up due to the number of people on the plane being fewer than the number of seats in Executive First.  This was quite the cool trip having attended an event hosted by the company I work for at the New York Stock Exchange.

I kid you not, Air Canada actually flew the plane rather than cancelling the flight. It was fantastic and much appreciated. Here is a picture of the cheese tray.

 

 

Air Canada – SFO > YYZ in Executive First, November 2010.

I LOVE the ice cream and cookies in Executive First.  It’s one of the things I look forward to when flying Air Canada, although they now only give you one cookie. *pouts*

 

Air Canada – ORD > YYZ in Executive First, November 2012

I tend to eat a lot of fish and chicken when I fly.

Air Canada – MEX > YYZ in Economy, January 2012

This was on my way back from Nicaragua, visiting my cousin.  I had forgotten I can had connected through Mexico City.  Also check out the food on TACA.

Air Canada – YYZ > SFO in Executive First, July 2012

Air Canada Maple Leaf Lounge – YYZ International – August 2012

Air Canada Maple Leaf Lounge – YOW Domestic – December 2012

Air Canada Maple Leaf Lounge – YYZ Transborder – October 2013

I used this lounge a lot, along with the YYZ Domestic lounge.  Food is some of the best at a lounge in North America (could be better and has been improving), I’m glad for the free-pour drinks.

Air Canada Maple Leaf Lounge – YYZ Transborder – October 2014

Not much to show here, I’ll have to get some breakfast pictures.  The lounge offers yogurt, breads, and hard boiled eggs in the morning.  I am not sure if they are offering the cheese omelettes like they do at YVR and YYZ Domestic lounges.

The omelette picture was taking from my most recent trip to Portland from the YYZ Domestic lounge.

 

Air Canada – YYZ > DEN in Executive First, July 2013

First sighting of the Cappuccino Cake!

Air Canada – YYZ > YVR in Executive First, April 2014

IMG_2002

 

Air Canada – YVR > YYZ in Economy April 2015

I am a sucker for Air Canada’s beef sandwich in Economy.  It used to be a pulled beef sandwich that was totally addictive, and I wish they didn’t take it off the menu.

More recently they replaced that sandwich with a beef and smoked meat sandwich which is on-par with  the pulled beef sandwich.

Early on in the diet I started last October, I would just eat the middle of the sandwich and not the bun.  An FA asked if there was a problem, “No, I can’t eat the bun with the diet I’m on”.  More recently I’ve said screw it with the diet and, well, yes I ate the chocolate bar (love the Lindt Swiss Classic) and the salted Cashews.

I still managed to lose weight at 7lbs for the three week period.

IMG_5364

 

The sushi option is not bad either although heavy on the rice.  I am not a fan of the chicken or vegetarian wrap offering on Air Canada.

 

And to conclude this blog entry, some vintage tails from 2000 – YYZ Terminal 2, the old Aeroquay Terminal 1 and YVR.  Check out the old Canadian airlines fin, and that hybrid Canadian/Air Canada plane.

Getting to 85lbs lost…

I saw this article from a friend on Facebook.  As some of you may know I’ve lost 65lbs since October and still going.  I’ve been thinking about what it means when I hit 240 (about 75lbs lost) and then 230 (about 85lbs lost).

I’ve always looked at 240lbs as a magic number to attain, to then start working out in earnest and such.  Why I couldn’t be doing that now, I don’t know.  It’s just been how I’ve been thinking.

Here are some key quotes from the blog entry:

“There’s no pot of gold at the end of the rainbow of weight loss because the rainbow has no end. There is today. There is now. There is during. There is life.”

“I don’t feel like I’m at After. I’m terrified of being at After. And, I don’t like that After is here.”

My weight is something I will always struggle with, and will have to manage for the rest of my life. That last quote speaks volumes about when I start the maintenance phase.

That said, it’s fun saying, for once, “I like me, I like how I look now, I’m pleased” rather than being self loathing.

As for hitting 240lbs and re-starting lifting in earnest… As I hit 252lbs this week, I am seeing the base that I had built up years ago when I was playing Rugby, competing in Highland Games, and starting Strongman.  Wow, I’ve got a good base.  It’s nice seeing the definition. *GRIN*

 

Iain’s CRJ-700 Adventure

IMG_5471 - Version 3

About a month ago, I booked myself on a reward ticket using my British Airways Executive Club membership.  I joined BA’s Executive Club because I was expecting to fly One World airlines to the US more often than I do.

12 years ago, I started flying regularly with my job at Reserve America.  I would often fly US airlines because it was much cheaper than Air Canada, and we needed to keep flights cheaper.  I would fly primarily American and US Airways, oh the irony.  Surprisingly, US Airways was my preferred airline of choice when I could.

If only I had realized the importance of collecting miles on a single airline, as well as not splitting my hotel points with the airline points.

I digress.

For just over 18,000 Avios and $69, I was able to book a business class flight to Chicago on American.  Say what?  For that kind of flight on Aeroplan points, it would be 50,000 points and way more money as you pay the Canadian taxes.  I was very surprised!

I haven’t really flown a US-based airline, until the last year where I have flown American, United, and Alaska.  My previous experiences tell me that service is going to be horrible, especially on the shuttle services.  Very much inline with a Skytrax 2 or 3 star airline.

IMG_5537The service on my flight to and from Chicago was great, just as it has been for Dallas on AA last year.  I have noticed that the US airlines are attempting to get better at service.  I noticed it the last time I flew Delta, and even slightly with the new hardware on United.  I think the airlines are slowly trying to turn things around with mixed results.

Anyway – American to Chicago.

Anytime I fly through Terminal 3, which is three times in the past year, I always feel like I am at an airport based in the US.  I’m hearing spanish, american accents all over the place, and very little french.  It’s like I am in a totally different world, especially relative to Terminal 1 which is just a few 100 metres away.  Just bizarre.  I wonder if the US-based airlines end up hiring US staff that drive back and forth to Buffalo rather than hiring Canadians. LOL

I also never fly out of the International or Canadian side of Terminal 3, so my perception is always US-centric when leaving from this terminal.  What I have also noticed is that the Canadian side of T3 also has a very different vibe, when I have left from there.

The equipment for this journey was a CRJ-700.  After coming down from the high of the 787 experience, I wasn’t sure what to expect.

IMG_5547

The equipment on American, with the new paint jobs, and the fact that the plane was new (you could smell that new airplane smell), I was very impressed.  I’ve always disliked CRJs but having flown on a few 700s and 900s more recently, I actually like these two models.  Forget the 100s and 200s.

The service from the FAs returning was fantastic.  Going, I’d say the guy was kind of funny.  Not what I’d usually expect in Business but I can’t complain.

A big glass of red wine going, with top ups if I wanted (which I declined) and a big mug of coffee on my way home.

I think what topped the experience was, when mid-flight on my way home we were told the plane had an indication and that we had to turn back to ORD.  Prior to landing they explained that we had lost one of the backup hydraulic systems.  Doh!

IMG_5545‘Cool escort’, the FA said as we landed. We had a landing party that included fire trucks and other support had the hydraulic systems or other systems completely broke down.

In 12 years of flying regularly, this is a first time for a mechanical issue like this and needing to be diverted.

AA did a great job of getting a replacement plane – actually immediately sent us over to G8 to get on a new plane, with snacks, new crew within 30 minutes.  AA did a great job keeping us informed and updated.

FlightpathYou can see American trying to do a great job of providing great customer service, as they go through the merger with US Airways.  Mergers are always a challenge, and I do hope they are successful.

With the changes they are making, they could possibly sway me from British Airways, and could also become a regular airline that I use to the US, if for some reason I can’t with Air Canada.  United should be my choice given it’s link to Star Alliance, but I can’t help but think that American is just that touch better with service.

Air Canada 787-8 Fin 801

Air Canada’s first 787-8, Fin 801, launched into service last year doing a few flights around Canada until starting regular service to HND.  As Air Canada has received their first batch of 787-8s and soon 787-9s, they’ve moved services around, flying to TLV, Europe and later this year, DEL and DXB.

They’re also using them on intercontinental flights, usually to swap from one coast to the other just like their 777s and 767s.

What a stunning airplane. I do declare that the 787 is my favourite in-service jet liner. Having hit a high of 41,003 ft at 992km/h. I’m not sure I’ve ever been that fast before or not in a plane. The construction of the plane is gorgeous. The cleanest design of a wing I have ever seen.

Toronto to Vancouver in 3h 43m; 4h gate to gate, those cool electronic window blinds that I was skeptical about… My nose and lips are not dry. My lungs feel happy. Truly revolutionary. Looking forward to my next trip on one. 

Air Canada has also done a great job of the interior. The 31in pitch is actually okay. The seats are comfortable for an economy class seat. The IFE adds games and podcasts. You can also browse their menu and shop, however you can’t order stuff ‘online’ from the plane. Maybe once they add wifi they will allow you to buy a TV from 41k up.